baking powder

英 [ˈbeɪkɪŋ paʊdə(r)]

美 [ˈbeɪkɪŋ paʊdər]

n.  发酵粉

化学

牛津词典

noun

• 发酵粉
  a mixture of powders that are used to make cakes rise and become light as they are baked

柯林斯词典

• 焙（烤）粉；发酵粉
  Baking powderis an ingredient used in cake making. It causes cakes to rise when they are in the oven.

英英释义

noun

• any of various powdered mixtures used in baking as a substitute for yeast

双语例句

• Sift flour, starch, and baking powder together in a bowl.
  面粉，淀粉和泡打粉混合在一盆里。
• A salt used especially in baking powder.
  一种盐，尤其用于发酵粉中。
• Then add in baking powder and sifted flour.
  接着加入已过筛的发粉和低筋面粉。
• Sift the flour, baking powder, baking soda and salt into a large bowl.
  把面粉，烤粉和小苏打，盐一起过筛到一个大盆里。
• Mix together the flour, yeast, baking powder and sugar in a bowl.
  混合均匀面粉，酵母，烤粉和砂糖在一盆里。
• A carbonate of ammonium; used in the manufacture of smelling salts and baking powder and ammonium compounds.
  铵的碳酸盐，用于制造嗅盐、发酵粉和铵的化合物。
• Sift together flour, baking powder, and salt, then blend into creamed mixture.
  之后，先将面粉、发酵粉和盐筛一遍，再放入之前做好的奶油混合物中，进行进一步的混合。
• Combine the flour, baking powder and salt;
  混合面粉，泡打粉和盐；
• Combine flour and baking powder;
  混合面粉与泡打粉；
• Sift together the cake flour, baking powder and vanilla powder and set aside.
  低筋粉，烤粉和香草粉混合过筛备用。